Millet Colombard-Ugni blanc 2007 vient d’être référencé à la carte du seul 2 étoiles Michelin d’Irlande, le restaurant Patrick Guilbaud“Patrick Guilbaud Restaurant, created in 1981, is Ireland’s top restaurant, holder of two Michelin stars as well as virtually all the top national and international awards. It is situated in an 18th century Georgian Townhouse adjoining the five-star Merrion Hotel.
This bright, elegant restaurant, run by Stephane Robin, serves modern classic cuisine using the best Irish produce in season. The wine list is very impressive in both its depth and its range – do take time to peruse it.”
http://www.irelands-blue-book.ie/patrick-guilbaud.htm
Château de Millet - 32800 Eauze - (Gers en Gascogne) - France - tél 33 (0)5 62 09 87 91 e-mail : chateaudemillet@wanadoo.fr © 2007-2009